What would make a good substitute for anise seed in confectioneries?
13-01-2019, 11:21 PM
Post: #1
I'm looking for something that doesn't taste like licorice and is preferably a small seed of some sort - the cookies in question are fairly tasteless (egg, flour and sugar) and anise is used to make them delicious. However, several of the potential consumers despise the licorice taste, and while I make the cookies without anise, they would like a little more flavor. Can you think of anything that might work?


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